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  • NHF Bio Organix Enhanced Sachet - 15s

NHF Bio Organix Enhanced Formulation Dietery Supplements 15g Sachets (60 Ingredients in 1 Sachet) - 15's

RM 98.00
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Whether your focus is colon cleansing or detox, weight management or general health, NHF Bio Organix Enhanced Formula is packed with vitamins, minerals and phytonutrients to help support a healthy heart, brain, eyes, skin, bones, immune system.

  • Nutraceutical grade.
  • One of the main products of Dr. Jessie Chung cellular detoxification treatment.
  • Carefully developed by Dr. Jessie Chung, each fruit and vegetable composition is designed and selected according to human nutritional needs.
  • Composed of 60 kinds of fruits and vegetables, providing at least 100 active plant compounds, it is the most complete comprehensive nutritional supplement.
  • Provides complete cellulose, namely water-soluble fiber, water-insoluble fiber, probiotics and live probiotics of the perfect ratio of the combination.
  • Suitable for vegetarian.
  • Low GI.
  • The main calories come from oligosaccharides (prebiotics), which do not raise blood sugar and do not cause metabolic syndrome or obesity.
  • No maltodextrin, no aspartame, no magnesium stearate
  • No preservatives, non-GMO, no chemical additives, no artificial flavoring, no artificial coloring, no contain gluten.
  • Comply with GMP, ISO, HACCP standard production.

Main Ingredients: Rolled Oat, Wheat Grass, Plant Fibre, Psyllium Husk, Spirulina, Oat Bran, Red Bean, Black Bean, Astragalus, Wheat Germ, Pineapple, Green Bean, Buckwheat Groat, Apricot Kernel, Mushroom, Liquorice, Walnuts, Spinach, Lotus Seed, Pumpkin Seeds, Celery, Lotus Root, Carrots, Black Sesame, Coicis Seed, Red Dates, Flaxseed, Green Tea Extract, Broccoli, Apple Fibre, Brown Rice, Barley Grass, Cherry, Red Grapes, White Grapes, Orange, Grapefruit, Bilberry, Papaya, Strawberry, Apple, Blackcurrant, Onion, Garlic, Olive, Cucumber, Asparagus, Tomato, Isomaltulose, Inulin, Fructo-Oligosaccharide, Bromelain, Papain, Amylase, Lipase, Protease, Bifidobacterium Longum, Lactobacillus Acidophilus, Lactobacillus Paracasei, Lactobacillus Rhamnosus

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